- 1/3 cup organic coconut oil
- 1/2 cup cacao powder
- 6 eggs
- 1 cup honey
- 1/2 tsp vanilla extract
- 1/2 cup coconut flour
Preheat oven to 180*C
In medium saucepan melt coconut oil and cacao powder.
Mix eggs, honey, and vanilla with electric mixer until well combined and fluffy.
Add in coconut oil/cacao powder mix and keep mixing.
Add coconut flour and mix until you have a smooth batter.
(The batter for these is going to fairly liquid!)
Grease 8×8 pan, pour in the batter and bake for 30 to 35 minutes.
Let cool in pan before cutting and Enjoy!